Tuesday, October 18, 2011

Tuesday's Table: Banana Bread YUM!

Delicious Banana Bread
We got banana's on sale for .29 cents a pound and decided to make Banana Bread. It's moist and delicious. I'm making another one to freeze. Probably will bring out for Thanksgiving. MOIST BANANA BREAD 2 cups of all purpose flour 1 tsp baking soda 1/2 tsp baking powder Sift ingredients together. Cream together the following: 1 stick butter 1 1/2 cup sugar 1/2 tsp salt Add 2 eggs 1 tsp vanilla extract 4 tbsp sour cream (which I left out!) Add flour mixture 6 small ripe bananas (bananas should be VERY ripe) OR 4 large ripe bananas Mix bananas into the flour/cream mixture. Spray cooking spray (or wipe with oil) on a bunt cake pan or bread pan.. Pour mixture into pan. Bake in a preheated over of 350 degrees for 1 hour. Enjoy! Jyotsna

No comments: